!!!März, Leopold

Maerz, Leopold, b.Bruenn (Brno, Czech Republic), Feb. 5, 1944, 
food chemist and biochemist. Studied food technology and 
bioengineering at the  University of Agricultural Sciences in Vienna 
and at the State University of New York; 1969 teaching assistant and 
1983 Professor at the University of Agricultural Sciences, Vienna, 
since 1993 Rector of the University. Focuses on biochemistry; more 
than 70 papers for scientific journals and meetings.


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