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The balance between positive and negative influences is likely to vary geographi-
cally and over time and issues of the transmission of risk must also be considered
(Challinor et al. 2018).
Human factors are a key component of the systems through which health effects
occur. For example, climate affects transportation networks with higher tempera-
tures making the distribution of perishable goods more challenging and higher rain-
fall potentially increasing the probability of contamination. Given the increasing
concentration of people in urban areas, remote from areas of production, these chal-
lenges become more acute. Climate can also affect the nutritional value of some
produce. Picking up the example of berries from Sect. 2.2, it is known that climate
factors have an influence on the concentrations of phenolics. Phenolic concentra-
tions can also be affected by storage conditions and ripeness as well as species,
variety, location and associated environmental interactions (Teixeira et al. 2013;
Kellogg et al. 2010; Paredes-Lopez et al. 2010). Thus, the potential for changes in
nutritional values of crops as well as their yields under climate change is also a
consideration. Diseases and changing distributions of pests and weeds may also
affect livestock and fisheries both directly and indirectly (e.g. through the availabil-
ity of foodstocks) with secondary impacts on human health (European Environment
Agency 2017). We have much still to learn of the impact of climate change on eco-
systems and biodiversity, including how the interconnections are being felt through
mechanisms like the human biome.
2.5 Exploring a Subset of Interactions Through an Urban
Case Study
The previous sections have shown the complexities of interconnections between
biodiversity, climate change and physical health. To explore the complexities fur-
ther we present a case study which synthesizes evidence from some of the identified
links for Manchester, UK. The conurbation of Greater Manchester in the north of
England has a population of around 2.6
million people and covers an area of around
1,280
km2. Despite being one of England’s largest city-regions, Greater Manchester
has been used as a representative urban case in previous studies (Lindley et al.
2006). The case for Greater Manchester being representative has been made due to
its varied population and urban character. It is also exposed to a range of different
hazards and although some parts of the city are affected by flooding
– some of them
severely – there is no single hazard which dominates the conurbation as a whole in
terms of population risk, physical health or associated decision-making. Accordingly,
the representativeness and body of existing research for Greater Manchester make it
a good basis for a more focused examination compared with cities that are more
distinctive in environmental or political terms. The case study starts from the per-
spective of high temperatures and heat-waves and through that considers wider
impacts and links with other environmental characteristics and processes, including
S. J. Lindley et al.
Biodiversity and Health in the Face of Climate Change
- Titel
- Biodiversity and Health in the Face of Climate Change
- Autoren
- Melissa Marselle
- Jutta Stadler
- Horst Korn
- Katherine Irvine
- Aletta Bonn
- Verlag
- Springer Open
- Datum
- 2019
- Sprache
- englisch
- Lizenz
- CC BY 4.0
- ISBN
- 978-3-030-02318-8
- Abmessungen
- 15.5 x 24.0 cm
- Seiten
- 508
- Schlagwörter
- Environment, Environmental health, Applied ecology, Climate change, Biodiversity, Public health, Regional planning, Urban planning
- Kategorien
- Naturwissenschaften Umwelt und Klima