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Critical Issues in Science, Technology and Society Studies - Conference Proceedings of the 17th STS Conference Graz 2018
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Sharbafi, Maziar. A. and Andre Seyfarth (2017), ‘How locomotion sub-functions can control walking at different speeds?’, Journal of Biomechanics 53: 163-170. http://dx.doi.org/10.1016/ j.jbiomech.2017.01.018 Stephen, A. (in press). Eating while walking: Social facilitation as agent. Story, Mary, Dianne Neumark-Sztainer and Simone French (2002), ‘Individual and environmental influences on adolescent eating behaviors’, Journal of American Dietetic Association 102: S40-S51. http://dx.doi.org/10.1016/S0002-8223(02)90421- 9 Stroebe, Wolfgang, Esther K. Papies and Henk Aarts (2008), ‘From homeostatic to hedonic theories of eating: Self-regulatory failure in food-rich environments’, Applied psychology: An international Review 57:, 172–193. doi: 10.1111/j.1464- 0597.2008.00360.x Stroebele, Nanette and John M. De Castro (2004) ‘Effect of ambience on food intake and food choice’, Nutrition 20: 821-838. doi:10.1016/j.nut.2004.05.012 Tempe, (2015). Pedestrian count report: FY 2014-2015, http://www.downtowntempe.com/_files/ docs/spring-2015-ped-count.pdf [downloaded 7 June 2017] Tschumi, Bernard (1994), The Manhattan Transcripts, London: Academy. Wagnild, Janelle and Wall-Scheffler, Cara M. (2013), ‘Energetic consequences of human sociality: Walking speed choices among friendly dyads’, Plos One, 8: e76576. doi:10.1371/ journal.pone.0076576 Wilkinson, Laura. L., Elanor C. Hinton, Stephanie H. Fay, Peter J. Rogers and Jeffrey M. Brunstrom (2013), ‘The “variety effect” is anticipated in meal planning’, Appetite 60: 175-179. http://dx.doi.org/ 10.1016/j.appet.2012.10.001 208
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Critical Issues in Science, Technology and Society Studies Conference Proceedings of the 17th STS Conference Graz 2018
Titel
Critical Issues in Science, Technology and Society Studies
Untertitel
Conference Proceedings of the 17th STS Conference Graz 2018
Herausgeber
Technische UniversitÀt Graz
Verlag
Verlag der Technischen UniversitÀt Graz
Ort
Graz
Datum
2018
Sprache
englisch
Lizenz
CC BY-NC-ND 4.0
ISBN
978-3-85125-625-3
Abmessungen
21.6 x 27.9 cm
Seiten
214
Schlagwörter
Kritik, TU, Graz, TU Graz, Technologie, Wissenschaft
Kategorien
International
TagungsbÀnde
Technik
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Critical Issues in Science, Technology and Society Studies